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Mexico Uncorked: Discover North America’s Next Great Wine Region Weds., 8/12, 5-7pm, complimentary.

Wine Wednesday Goes South of the Border

Mexico Uncorked: Discover North America’s Next Great Wine Region

Wednesday, August 12 | 5:00–7:00 PM

10% Off All Featured Wines During the Tasting

For many wine lovers, Mexico remains one of the world’s best-kept secrets. While the country’s winemaking history dates back more than 450 years, a new generation of talented producers is transforming Mexico into one of North America’s most exciting emerging wine regions.

This week, our Wine Wednesday adventure explores the diverse terroirs of QuerétaroValle de BernalValle de San Vicente in Baja California, and the high-elevation vineyards surrounding San Miguel de Allende in Guanajuato. These regions are producing remarkably fresh, balanced wines that challenge expectations and showcase Mexico’s unique combination of altitude, sunshine, and innovative winemaking.

Join us as we welcome four distinctive wines that demonstrate why Mexico has become one of the most talked-about wine destinations in the Americas.

Mexico’s New Wine Frontier

Unlike many traditional wine regions, Mexico’s finest vineyards rely on elevation rather than latitude. Many are planted between 4,000 and 6,500 feet above sea level, where warm sunny days are balanced by cool nighttime temperatures. These dramatic diurnal shifts preserve acidity while allowing grapes to develop exceptional flavor and complexity.

From the Pacific breezes of Baja California to the limestone plateaus of Querétaro and Guanajuato, Mexico’s varied landscapes produce wines that are vibrant, food-friendly, and distinctly expressive of place.

Featured Regions

Valle de Bernal, Querétaro

Located in central Mexico beneath the famous Peña de Bernal monolith, this high-elevation region has become one of Mexico’s premier areas for sparkling wine. Limestone soils, cool evenings, and moderate temperatures allow grapes to retain remarkable freshness, making Querétaro particularly well suited to traditional-method sparkling wines and aromatic white varieties.

Valle de San Vicente, Baja California

Just south of Ensenada, Valle de San Vicente benefits from cooling Pacific Ocean breezes and long growing seasons. The Mediterranean climate closely resembles parts of coastal California and southern France, allowing producers to craft beautifully balanced Rhône and Mediterranean varieties with vibrant acidity and remarkable elegance.

San Miguel de Allende, Guanajuato

Among Mexico’s highest wine regions, vineyards surrounding San Miguel de Allende sit well above 6,000 feet. Intense sunlight combined with cool evenings creates wines of aromatic purity, bright acidity, and exceptional freshness. The region has quickly become one of Mexico’s most exciting emerging appellations.

Featured Producers

El Bajío

Located in the highlands of Querétaro, El Bajío specializes in traditional-method sparkling wines that express the freshness and elegance made possible by the region’s cool climate. Their wines consistently demonstrate that Mexico is capable of producing sparkling wines of remarkable quality and finesse.

Casa Jipi

Founded by brothers Jair and Andrés Téllez, Casa Jipi has become one of Baja California’s most exciting boutique wineries. Farming organically and embracing minimal intervention, they produce vibrant, naturally expressive wines that highlight the unique maritime influence of Valle de San Vicente.

Viñátura

Viñátura is helping redefine central Mexican wine through thoughtful vineyard management and a commitment to varieties perfectly suited to Querétaro’s high elevations. Their Riesling is among the country’s most distinctive white wines, combining aromatic intensity with remarkable freshness and minerality.

Dos Búhos

Located just outside the UNESCO World Heritage city of San Miguel de Allende, Dos Búhos has become one of Guanajuato’s benchmark estates. Sustainable farming, careful vineyard selection, and low-intervention winemaking allow the wines to reflect the remarkable elevation and limestone-rich soils that define the region.

Featured Wines

N.V. El Bajío Brut, Valle de Bernal, Querétaro $23.99 / $21.59

2025 Casa Jipi White Blend, Valle de San Vicente, Baja California $27.99 / $25.19

2022 Viñátura Riesling, Querétaro $35.99 / $32.39

2023 Dos Búhos Chenin Blanc, San Miguel de Allende, Guanajuato $53.99 / $48.59

Why These Wines Matter

Mexico’s wine story is still being written, and that is precisely what makes these bottles so exciting. Rather than imitating Europe or California, today’s leading producers are embracing their own climates, soils, and identities to create wines that are unmistakably Mexican.

This lineup offers a remarkable snapshot of the country’s diversity: a vibrant traditional-method sparkling wine, a Mediterranean-inspired coastal white, an expressive high-elevation Riesling, and a beautifully textured Chenin Blanc from one of Mexico’s most exciting new wine regions.

These are wines that surprise, delight, and remind us that great wine can come from unexpected places.

Wine Wednesday

Wednesday, August 12

5:00–7:00 PM

Explore. Taste. Learn. Discover the exciting future of Mexican wine.