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Boulder Wine MerchantNoneKatherine Goldschmidt, Stonemason Hill Cabernet Sauvignon · 2023Photo coming soon
Katherine Goldschmidt, Stonemason Hill Cabernet Sauvignon bottle

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Wine · USA

Katherine Goldschmidt, Stonemason Hill Cabernet Sauvignon 2023

$31.99750 ml

In-store pickup at 2690 Broadway. Ready in about 2 hours during pickup hours. Orders placed after 5:30 PM (4:30 PM on Sunday) are ready the next day from 10:30 AM (11:30 AM Sunday). Bring a valid photo ID showing you are 21 or older.

About this wine

Katherine Goldschmidt, Stonemason Hill Cabernet Sauvignon 2023 is a wine from USA. The published blend is 100% Cabernet Sauvignon. Published figures: 14.5% alcohol and a pH of 3.62.

The tasting card

Producer
Not published
Wine
Katherine Goldschmidt, Stonemason Hill Cabernet Sauvignon
Vintage
2023
From the label
Region
USA
Appellation
Not published
Grapes
100% Cabernet Sauvignon
From the tech sheet, printed for the 2023 vintage by the producer (goldschmidtvineyards.com)
Sweetness
Not published
Farming
No verified farming claim
Alcohol
14.5%
From the label
Total acidity
Not published
Residual sugar
Not published
pH
3.62
From the tech sheet, printed for the 2023 vintage by the producer (goldschmidtvineyards.com)

Tasting note

deep purple color; smooth, full-bodied texture; cherry, blueberry, hint of black cherry; touch of French vanilla oak; bright and supple; plush, velvet-like tannins

From the producer's tech sheet for the 2023 vintage, in the sheet's own words, shortened.

Winemaking

From the producer's tech sheet for the 2023 vintage. Only what the sheet prints.

Aged in
100% French, Med Toast /15% new
Blend
100% Cabernet Sauvignon

Awards

None published.

Structure

A bar appears only where the producer published a number. Measured figures come from the producer's technical sheet; the body bar is inferred from alcohol and labelled that way.

Light
Bold

14.5% alcoholinferred Body is estimated from alcohol. It is not a producer measurement.

Smooth
not measured
Tannic

absent Not measured. No producer tech sheet behind these wines publishes tannin as a number, so we show no bar.

Dry
not measured
Sweet

absent No residual sugar figure published.

Soft
not measured
Acidic

absent No total acidity figure published.

What the critics said

None on record.

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