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Wine · Italy
Tenuta Luce, Luce 2023
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We will email you when a new vintage arrives, when it is back after selling out, or if the price drops.
In-store pickup at 2690 Broadway. Ready in about 2 hours during pickup hours. Orders placed after 5:30 PM (4:30 PM on Sunday) are ready the next day from 10:30 AM (11:30 AM Sunday). Bring a valid photo ID showing you are 21 or older.
About this wine
Tenuta Luce, Luce 2023 is a wine from Tuscany, Italy. The published blend is Merlot, Sangiovese. Published figures: 14% alcohol, total acidity of 6.5 g/L and a pH of 3.4.
The tasting card
- Producer
- Not published
- Wine
- Tenuta Luce, Luce
- Vintage
- 2023
From the label - Region
- Tuscany, Italy
From the shop's category - Appellation
- Not published
- Grapes
- Merlot, Sangiovese
From the tech sheet, printed for the 2023 vintage by the producer (tenutaluce.com) - Sweetness
- Not published
- Farming
- No verified farming claim
- Alcohol
- 14%
From the label - Total acidity
- 6.5 g/L
From the tech sheet, printed for the 2023 vintage by the producer (tenutaluce.com) - Residual sugar
- Not published
- pH
- 3.4
From the tech sheet, printed for the 2023 vintage by the producer (tenutaluce.com)
Tasting note
Intense ruby red; ripe red fruits, spices, cedar; rich, unctuous; pleasant freshness; tannins perfectly integrated; refinement and elegance
From the producer's tech sheet for the 2023 vintage, in the sheet's own words, shortened.
Winemaking
From the producer's tech sheet for the 2023 vintage. Only what the sheet prints.
- Aged for
- 24 months
- Aged in
- Barriques: 80% new, 20% once-used
- Made
- Concrete; 28°C; 12 days; maceration on the skins 22 days; malolactic fermentation in barriques
- Blend
- Merlot, Sangiovese
Awards
None published.
Structure
A bar appears only where the producer published a number. Measured figures come from the producer's technical sheet; the body bar is inferred from alcohol and labelled that way.
14% alcoholinferred Body is estimated from alcohol. It is not a producer measurement.
absent Not measured. No producer tech sheet behind these wines publishes tannin as a number, so we show no bar.
absent No residual sugar figure published.
6.5 g/L total aciditymeasured From the producer's technical sheet.
What the critics said
None on record.
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