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Red · Argentina
Virgen Natural Malbec 2023
Domaine Bousquet
A case of 12 takes 15% off at checkout (12 or more bottles of wine, any size, mix and match).
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We will email you when a new vintage arrives, when it is back after selling out, or if the price drops.
In-store pickup at 2690 Broadway. Ready in about 2 hours during pickup hours. Orders placed after 5:30 PM (4:30 PM on Sunday) are ready the next day from 10:30 AM (11:30 AM Sunday). Bring a valid photo ID showing you are 21 or older.
About this wine
This 2023 from Domaine Bousquet is a red wine from Tupungato, Uco Valley, Mendoza, Argentina. The published blend is 100% Malbec. Farming: certified organic. Certifier: Certified organic by Ecocert, printed on the bottle's label. Published figures: 14% alcohol and a pH of 3.66.
The tasting card
- Producer
- Domaine Bousquet
Named by the producer (domainebousquet.com). - Wine
- Virgen Natural Malbec
- Vintage
- 2023
From the label - Region
- Mendoza, Argentina
From the producer's or importer's page - Appellation
- Tupungato, Uco Valley
Named by the producer (domainebousquet.com). - Grapes
- 100% Malbec
From the tech sheet, printed for the 2023 vintage by the producer (domainebousquet.com) - Sweetness
- Not published
- Farming
- Certified organic
Certified organic by Ecocert, printed on the bottle's label. - Alcohol
- 14%
From the label - Total acidity
- Not published
- Residual sugar
- Not published
- pH
- 3.66
From the tech sheet, printed for the 2023 vintage by the producer (domainebousquet.com)
Tasting note
no added sulfites, no oak; fresh, briary red and plummy black berry fruit flavors
From the producer's tech sheet for the 2023 vintage, in the sheet's own words, shortened.
Winemaking
From the producer's tech sheet for the 2023 vintage. Only what the sheet prints.
- Made
- Cold maceration at 10°C / 50°F for 48 hours; native yeast; maximum temperature between 25°C / 77°F and 27°C / 80°F for 10 days
- Blend
- 100% Malbec
Awards
None published.
Structure
A bar appears only where the producer published a number. Measured figures come from the producer's technical sheet; the body bar is inferred from alcohol and labelled that way.
14% alcoholinferred Body is estimated from alcohol. It is not a producer measurement.
absent Not measured. No producer tech sheet behind these wines publishes tannin as a number, so we show no bar.
absent No residual sugar figure published.
absent No total acidity figure published.
What the critics said
None on record.
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