Verget Macon ‘Pierreclos En Tremblay’ 2022
Jean-Marie Guffens began Verget in 1990 as his negociant project. Verget follows the same ideals as Guffens’ Domaine Guffens-Heynen wines: ” the best wine is made using the best grapes.” They have always only bought grapes in a very meticulous manner. Each plot is pressed and vinified separately. The wines are aged on the lees and stirred depending on each cuvee and vintage. Aging is in cement tanks, stainless vats, or barrels and often the final product is a combination. Verget’s Macon display a fabulous balance of richness and vibrancy, all with a sense of place.
THE VINEYARD: Oldest vines on the clay plateau atop Pierreclos
FERMENTATION & AGING: Only the first press juice selected, vinified in 20% new barrels with some batonnage
STYLE: The wine has a very powerful and fruity nose with very present aromas of vine peaches. The mouth is ample, rich while being very tense with a perfectly tangy finish.
$40.98
10 in stock
