Cigliuti ‘Serraboella’ Barbaresco 2017
From the little known producer Cigliuti, a mere 580 cases of this wine are produced annually. Aged 26 months in 70% in Slavonian oak casks and 30% in French oak tonneaux (mostly used, up to 8 years old) depending upon the vintage, this wine is classic Barbaresco and one of our favorite expressions.
“The wines are beautiful and expressive, with the top Barbaresco cru Serraboella revealing deep fruit and subtle power.”
– Bruce Sanderson, Wine Spectator
“If there is an estate in Barbaresco that deserves more attention, it is without question Cigliuti.”
– Antonio Galloni, Vinous Media
Out of stock